Commercial Grade Stainless Steel Heavy Duty Meat Grinder
This is 1100W stainless-steel electric meat grinder which is made of superior non-toxic and harmless food-grade materials to offer you a healthier and more refined life. Featuring a 1.5 HP copper motor and a speed of 225 RPM the meat grinder processes approximately 550 lbs of meat per hour which is more than enough to meet the demand of restaurants. The food grinder comes with two cutting plates that are different in the diameters of the mesh so that you can select the right one according to your cooking needs. Moreover the reverse function prevents the meat mincer from getting stuck and the easily removable head helps you clean it more conveniently. More importantly this electric food processor is very practical not only for grinding meat but also for grinding fish wheatgrass vegetables etc. It will become your best cooking helper! Don't hesitate to buy one! --FDA approved food-grade material non-toxic and odorless harmless to human health --Stainless-steel housing rust-proof and wear-resistant ensuring long term service life --1.5 HP copper motor for less energy consumption and lower working noise --It can reach a high speed of up to 225 RPM and can grind 550 lbs of meat per hour --2 different cutting plates: coarse grinding or fine grinding --It can be used to grind meat fish carrots mushrooms wheatgrass etc. --Reverse function avoids food from getting stuck and helps you clean it more conveniently --Easily detachable head for an effortless cleanup process --It is equipped with a meat pusher to keep hands away from the feeder enhancing your safety --Just one button for easy operation --Pads at the bottom improve stability and avoid the grinder from tipping over --It is suitable for home kitchens hotel restaurants and company use --Accessories can be washed with warm soapy water --The ul-certified electric plug provides safe and reliable protection
Rainbow Kitchen Options' mission is to deliver exceptional kitchen essentials that inspire creativity, foster culinary exploration, and bring people together through the shared love of cooking.
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